Course details
[Welcome and farewell party] Tender beef cheek stew in red wine and seasonal ingredients♪ 5000 yen → 4500 yen 10 dishes
By using a coupon4500 yen(Tax included)
Price includes tax
- 12items
- 2persons-
We also have a lineup of popular menu items such as this season's classic ``Japanese beef cheek stew in red wine'', seasonal Miura vegetables, a gorgeous assortment of appetizers, and chewy fresh pasta.After the meal, we'll make the popular "MEGMI pudding" by lighting a flame and caramelizing it in front of our customers! Please look forward to it!
Course menu
Seasonal course 5 dishes, 13 items
Green salad of Miura's seasonal vegetables
Assorted seasonal appetizers 8 items
・Cold appetizer of seasonal fruits and prosciutto
・Italian buffalo mozzarella and tomato caprese
・Homemade pate de campagne
・Mussels marinated in basil
・White mold aged salami from Spain
・Spanish pork neck raw ham
・Chicken galantine balsamic sauce
· Today's Carpaccio
*Please note that the contents may change depending on purchasing.
homemade garlic toast
Fresh chewy pasta delivered directly from Awaji Island! Choose on the day.
・Italian mozzarella cheese and basil tomato sauce
・Seasonal mushrooms and homemade meat sauce
・ Carbonara with thick-sliced bacon and seasonal mushrooms
・Genovese with Italian sausage and seasonal vegetables
・Fish shop's tomato sauce, shrimp, scallops, mussels
・Peperoncino with mussels and fresh tomatoes
・ 4 types of cheese cream sauce
Main meat dish! Comes with mashed potatoes
・ Domestic beef cheek stew in red wine
Today's Dolce
*Dish contents vary depending on purchasing.
Please feel free to contact us for details.
- Reservation reception time
- 18:00~21:30
- Available days for reservation
- Tuesday - Saturday, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 16:00 the day before your visit
Coupons that can be used with this course
2024/02/27 update